Cake
£120.00  · 200g
Bundle
£130.00  · Cake + Tray + Pick
Tong
£531.25  · 5x 200g Cakes
Taster
£3.80  · 5g
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  • Rank

    Heated dry leaf almost white chocolatey . Liquor taste zesty, tingly, heather, honey, very long length on tongue. Wet leaf after cooling has orange. Fragrance remains in empty cup for very long time.

    Recommends this tea

A family made Raw Gushu PuErh from tea trees estimated at 200-300 years old growing in Yiwu, the Queen of PuErh mountains.

Rich, rounded and sweet with blood orange zestiness, creme caramel creaminess and hot rock minerality - this PuErh shows off the best of this famous mountain area of Yunnan.

This is our follow up cake to the wildly popular Nectar Raider, made by the same family in Gao Shan Zhai village of Yiwu. This, single batch tea was processed entirely by hand over the course of two days in mid March 2019. The pickings are first flush Gushu from the family's own forests.

Watch us source Nectar Raider from this family.

Limited Offer: Cake + Tray + Pick

If you want to level up your PuErh game, we are offering you a special bundle that consists of 

Use the price dropdown menu to get to the offer, while it's still available.

Gong Fu Brewing Western Brewing
Water
Temp
Amountg per 100ml 1st Infusionseconds + Infusionsseconds Number of
Infusions
Amountg per 100ml 1st Infusionseconds + Infusionsseconds Number of
Infusions
95°c
205F
5 15 +5 15 0.8 120 +30 5

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