A family made Raw Gushu PuErh from tea trees estimated at 200-300 years old growing in Yiwu, the Queen of PuErh mountains.
Rich, rounded and sweet with blood orange zestiness, creme caramel creaminess and hot rock minerality - this PuErh shows off the best of this famous mountain area of Yunnan.
This is our follow up cake to the wildly popular Nectar Raider, made by the same family in Gao Shan Zhai village of Yiwu. This, single batch tea was processed entirely by hand over the course of two days in mid March 2019. The pickings are first flush Gushu from the family's own forests.
Watch us source Nectar Raider from this family.
Special Offer: Cake + Tray + Pick
If you want to level up your PuErh game, we are offering you a special bundle that consists of
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