Giving away a little bit of True Tea to total strangers through the AirBnB network.
Whenever I travel outside China I tend to use AirBnB for a more homely and authentic experience. Usually the host has lovingly accessorised their space with a few extras for their guests but they NEVER have good tea.
So I have got into the habit of leaving good tea wherever I stay so that I may either bring the revelation of true tea to an unsuspecting newbie or make a Teahead very happy.
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The tea I gave was Young Gushu 2016
Taiwanese Oolong processed in low oxygen to increase GABA to 200mg per 100g. Summer rain, apricot jam, wet wood and chestnut honey.
Aged 2015 Fuding white from 45 year old seed grown bushes. Cooked strawberries, pannacotta, summer forests, date syrup and mountain herbs.
The perfect way to store your tea. Stackable tins which have been designed to keep your tea organised easily.
The legendary Jade Star ship has arrived with our 9th Edition. Exclusive blend of 2008 Fuding White tea. Apricot danish pastry, ice wine, rum soaked raisins, summer forests, hot pavements and macerated strawberries.
