Immune Boosting Tea

Your immune system encompasses all of your protection against disease and is much more than simply fighting off colds. It is the central key to good health and it must be perfectly balanced (not too weak and not over reacting). These brews will tune up your immune system!

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Unique Matcha blending Uji Hikari with Ten Miyou. Creamy avocado, whole walnuts, torn basil and salted yolks.

Deep steamed sencha for a smoother and richer flavour. Artichokes, cherry shortbread, oat porridge and yuzu.

Toyo Mukashi Uji Matcha

Ultra-small batch Uji Matcha made by a revered family of Matcha makers. White chocolate, hazelnuts and silken tofu.

Organic, high mountain tisane with cleansing, digestif qualities. The flavours of Mediterranean mountains. Oregano, thyme, orange zest and frankincense.

Jiao Gu Lan - Gynostemma pentaphyllum

A powerful immune boosting adaptogenic herb with a vast variety of reported health benefits. Licorice sweet and grassy.

Gou Qi Zi - Lycium barbarum

The 'Goji Berry'. Traditional Chinese Medicine superfruit grown at high altitude for superior health benefits.

Dang Gui - Radix Angelicae Sinensis

An important blood tonic for women. It regulates hormones, menstruation & is valuable for problems relating to periods & menopause. It also enhances the function of the immune system.

A blend of Chinese herbs that work synergistically to naturally strengthen the immune system.

A blend of raw Chinese herbs to revitalise, cool excessive heat, calm impatience and reduce stress.

Blend of Chinese herbs designed to help relieve the symptoms of colds and flu.

A potent synergistic blend of immunomodulating tisanes formulated by our doctors to protect and restore.

We think you’ll love:

Organic Oolong processed in low oxygen to increase GABA to 200mg per 100g. Summer rain, apricot jam, wet wood and chestnut honey.

2018 Lincang Shu PuErh

Ultra-rich and smooth ripe 2018 PuErh. Vanilla bourbon, Garibaldi biscuits, whipped cream, and walnut chocolate brownies.

Ba Da Gushu Raw PuErh Spring 2021

Rich yet delicate Raw PuErh. Peanut soup and chestnut cream moving to kiwi, orchid and lemon thyme.

Gong Ting Zi Juan Ripe PuErh 2014

Uniquely fruity and refreshing ripe PuErh made with the purple Zi Juan variety. Grenadine, blackcurrant taffy, amber, marzipan thyme and blood orange.

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