Immune Boosting Tea

Your immune system encompasses all of your protection against disease and is much more than simply fighting off colds. It is the central key to good health and it must be perfectly balanced (not too weak and not over reacting). These brews will tune up your immune system!

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Deep steamed sencha for a smoother and richer flavour. Artichokes, cherry shortbread, oat porridge and yuzu.

Ceremonial grade matcha sourced from Uji in Japan. Creamy avocado, walnuts and toasted porridge oats.

Toyo Mukashi Uji Matcha

Ultra small batch Uji Matcha made by a revered family of Matcha makers. Creamed spinach, grated courgettes, bready umami and violet sweetness.

Jiao Gu Lan - Gynostemma pentaphyllum

A powerful immune boosting adaptogenic herb with a vast variety of reported health benefits. Licorice sweet and grassy.

Organic, high mountain tisane with cleansing, digestif qualities. The flavours of Mediterranean mountains. Oregano, thyme, orange zest and frankincense.

A potent synergistic blend of immunomodulating tisanes formulated by our doctors to protect and restore.

Gou Qi Zi - Lycium barbarum

The 'Goji Berry'. Traditional Chinese Medicine superfruit grown at high altitude for superior health benefits.

Blend of Chinese herbs designed to help relieve the symptoms of colds and flu.

Dang Gui - Radix Angelicae Sinensis

An important blood tonic for women. It regulates hormones, menstruation & is valuable for problems relating to periods & menopause. It also enhances the function of the immune system.

A blend of raw Chinese herbs to revitalise, cool excessive heat, calm impatience and reduce stress.

A blend of Chinese herbs that work synergistically to naturally strengthen the immune system.

We think you’ll love:

Long Jing - Dragonwell

First flush, pre-qing-ming Long Jing picked on 8th March from 40-year-old bushes of the small leaf variety. Sweet adzuki beans, lemon shortbread and palmier.

Organic Oolong processed in low oxygen to increase GABA to 200mg per 100g. Summer rain, apricot jam, wet wood and chestnut honey.

Ancient tree Raw Gushu PuErh from Da Xue Shan forests in Yunnan. Banana pudding, wild strawberries, flint and green bamboo.

2010 Gong Ting Shu PuErh

Ultra-fine royal picking 2010 Bulang ripe PuErh. Milk biscuits, custard, palm sugar and pear drops.

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