Yellow Tea

Uber smooth and as pure as dew. A good Yellow is hard to source. It must be perfectly pristine and gentle. For the virtuous or those that wish to cleanse and calm.

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Pingyang Huangtang

Small batch Pinyang Yellow with a deep and warm character from many rounds of baking and yellowing. Malted barley, hazelnut gelato, starfruit, slate and high mountain meadows.

Mengding Huang Ya

Historic Yellow tea made from the original heirloom bushes in Sichuan. Candied nuts, Taiwanese pineapple cakes, pearl sugar, lotus seeds and dill syrup.

Junshan Yinzhen

Fragrant Yellow bud tea made from 40 year old tea bushes. Guava, starfruits, fresh meadow mountain air, caraway and taro.

Huo Shan Huang Ya

Hand made Yellow tea made from 32 year old trees. Pumpkin seeds, vegetable broth, creme fraiche and elderflower fool.

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A classic cup traditionally for Chaozhou style brewing but suits any tasting session.

Brew Gong Fu style in a desktop format. The perfect way to brew at the office or at home without a tea tray.

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