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Freshly sourced wares. A quick glimpse of our latest treasures.

You can also checkout our special offers,  and  if you need some help choosing a tea try our recommendations.

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Mei Leaf 100ml White porcelain Gaiwan printed with the #GongFuForever artwork. The perfect size for solo or small sessions and horizontal tastings.

Colour changing Cat teapet designed exclusively for Mei Leaf.

Colour changing Elephant teapet designed exclusively for Mei Leaf.

Custom designed Gong Fu Tea Tools to elevate your sessions.

Bizarrely Aged Dianhong

Bizarrely aged ancient tree Dianhong with incredible results. Aged tangerine zest, antique wood and brandy soaked Christmas pudding.

Gong Ting Zi Juan Ripe PuErh 2014

Uniquely fruity and refreshing ripe PuErh made with the purple Zi Juan variety. Grenadine, blackcurrant taffy, amber, marzipan thyme and blood orange.

Very first pluck, shade-grown Sencha from the historic Yame. Rich daikon broth with sweetcorn, wild strawberry sweetness and cannabis spice.

A spectacular tea gift for yourself or to introduce another to the delights of Mei Leaf Tea. A total of eleven headliner teas covering most tea types.

Ba Qi Shan Gushu Sheng 2020

Creamy and sweet raw Gushu PuErh from Ba Qi Shan in Lincang. Strawberry cream chews, steamed bamboo and custard buns.

Royal PuErh 2013

A lighter ferment Ripe PuEhr to maintain more of the natural liveliness of the raw tea. Brazil nuts, red bean paste and sweet orange peel.

Gui Fei Oolong

Bug-bitten Taiwanese Oolong with knockout aromatics. Muscatel, cedar, orchid and honeyed apricots.

Tong Mu Zhengshan Xiaozhong

Unsmoked Lapsang from the famed Tong Mu village. Floral and fruity with muscatel grapes, lychees, rose, lilac and fresh cut wet oak.

2020 Jing Mai Dashu White

Jing Mai old tree pickings made into a potent White tea. Milk chews, incense cedar and cherry candy.

Heritage cultivar Green tea from the high elevations of Zhejiang. Roasted sweetcorn and galia melons.

White Peony King 2010

Thick, smooth and fruity aged White. Kasugai peach gummies, fresh pears, apple skin and marzipan.

Stylish lotus design coasters suited to all teaware.

Xiping Zheng Wei Ben Shan

London light roast Tie Guan Yin made with the milky Ben Shan cultivar. Dried coconut granola with apple yoghurt. Includes a sample of unroasted tea.

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