Digestion
Digestion is fundamental to other functions in your body and is one of the cornerstones of health. This selection can help to regulate and improve digestion.
95
Mengku Lao Cha Tou 2017
Rich and powerful Mengku Lao Cha Tou made from 100 year-old trees. Prune brandy, fennel seeds, caramel, wine cellar, licorice and sandalwood incense.
86
2014 Da Shu Menghai Shu PuErh
Rich Menghai PuErh from 100-year-old trees picked in 2014. Cocoa cookies, chocolate sponge, vanilla fudge, iron supplements, rosehip and overipe cherries.
87
Fengqing Shu Tuo 1996
Ripe PuErh aged since 1996 in Yunnan. Wet cave, new leather, medicinal bark and the slightest earthy apple sweetness. Excellent digestif.
88
2018 Mengku Shu & 2014 Xinhui Chen Pi
Mengku old tree ripe PuErh blended with aged mandarin peel. White chocolate, apple cellars, chamomile flowers, mandarin and cocoa.
91
Matricaria recutita
Warming and soothing tisane with a gentle floral sweetness with a slight fenugreek spice.
89
Bulang Gong Ting & Grade 1 Shu PuErh Spring 2015
A blend of two Spring 2015 Bulang PuErh Teas. One creamy and one mineral. Vanilla custard, cherry cola, wet pavements and fluffy white bread.
84
2021 Liu Bao
Vibrant 2021 Liu Bao from Qinzhou. Brown sugar, salted plums, sherbet, iron-rich rocks and aged tangerine.
90
Organic, high mountain tisane with cleansing, digestif qualities. The flavours of Mediterranean mountains. Oregano, thyme, orange zest and frankincense.
82
Lao Cha Geng Liu Bao
Vintage Liu Bao made in the mid 1990's mostly from stems for a sweet and clean character. Brown sugar, grain porridge, clay, laundry, peanut butter and love hearts.
84
Senna alexandrina
Senna leaves are known to help relieve constipation, especially habitual constipation.
90
Soothing tisane containing a blend of raw herbs to strengthen the digestive system and relieve irritations and bloating.
87
A perfect digestif after a heavy meal and one of the secrets to keeping slim. Dark roasted plums and burnt vanilla wood with mulled dried orange.
91
Bulang Lao Cha Tou
Creamy and fruit laden Lao Cha Tou PuErh made 150-200 year old tea trees. Semolina pudding with cherry jam and creme caramel.
84
2019 Wild Anhua Tian Jian
Top shelf Anhua dark tea made from 70-year-old wild trees. Fruitcake made with boozy soaked prunes, raisins and cherries, charred casks, rock sugar, mastic and pine resin.
91
2009 Liu Bao
Rich and deep, aged 2009 Liu Bao from Hezhou. Carob, hazelnuts, ginseng, red bean soup, fresh soil and scorched prunes.
We think you’ll love:
A classic cup traditionally for Chaozhou style brewing but suits any tasting session.
Brew Gong Fu style in a desktop format. The perfect way to brew at the office or at home without a tea tray.
The perfect way to store your tea. Stackable tins which have been designed to keep your tea organised easily.
Natural Bamboo charcoal made from five-year-old, high mountain bamboo which has been roasted at high temperature. Excellent for purifying and softening water or removing odours during tea storage.
