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    Gentle, friendly. Flowers. Calm jasmine. Liquid joy.

This was our first ever blend and it has stood the test of time but then again, what's not to enjoy? Strawberry sweet and creamy Jasmine Yinzhen White tea pairs perfectly with the peppery zestiness of a yellow Chrysanthemum.

About our Signature Blends

We love to celebrate the flavour of the pure leaf and avoid any blends that do not keep tea as the star of the show. We have an intense dislike for tea shops selling all sorts of crazy mixes which are sold for their overpowering artificial aromas and seem to be created by marketeers rather than for actual flavour or function.

In the creation of our small range of blends we tried many mixes and threw away over 90%. The ones that made it through the auditions did so because the combination of flavours complement each other and the resulting brew has a potent effect and experience. They are all natural with no artificial flavourings.

Chrysanthemum Jasmine Mixed Herbal Tea

Gong Fu Brewing Western Brewing
Water
Temp
Amountg per 100ml 1st Infusionseconds + Infusionsseconds Number of
Infusions
Amountg per 100ml 1st Infusionseconds + Infusionsseconds Number of
Infusions
90°c
195F
3.5 30 +10 5 0.6 180 +30 3

We think you’ll love:

Brew Gong Fu style in a desktop format. The perfect way to brew at the office or at home without a tea tray.

Potent mix of summer flowers and Kuding. A calming brew with a perfumed brightness and a satisfying bitter sweet finish.

Bai Hao Yin Zhen

Early Spring Guangxi Silver Needle picked from over 70 year old tea trees. Orange blossom and pomelo with semolina pudding.

Mo Li Yin Zhen

Siver Needle made from 70 year old bushes scented with Jasmine flowers. Jasmine, starfruit, lime zest and pineapple candy over a slate minerality.

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