A classic cup traditionally for Chaozhou style brewing but suits any tasting session.
Brew Gong Fu style in a desktop format. The perfect way to brew at the office or home without a tea tray.
All glass Gong Fu brewer for a minimalist tea session. Perfect for desktop brewing and particularly suited to White, Green and Black tea.
Set of 2 Tulip shaped tasting cups made from thin De Hua porcelain. Elegant and beautiful yet practical.
Beautiful double walled small glass cup for showing off your tea.
Add some fun and style to your tea sessions with a highly absorbent towel with illustrations of the Gaiwan styles.
A super stylish thick hammered glass Gong Dao Bei (fairness cup) for adding a bit of extra bling to your sessions.
De Hua Porcelain Gong Dao Bei. Sleek, light blue fairness cup for your Gong Fu sessions.
This is our ideal shape and size chawan for making up our Matcha. The charcoal black colour makes a dramatic contrast with the emerald green.
All bamboo, pro-level tea Gong Fu Tea Tray perfect for smaller sessions or an extender for the Gong Fu Code.
Ru Yao Porcelain Gong Dao Bei which develops a beautiful cracked glaze as you brew.
Hand blown borosilicate glass teapot with built in filter. A great way to make tea for a group of friends.
Watch your tea throw beautiful iridescent colours through this textured glass mug with a built-in filter for easy brewing.
Connoisseur Tea Brewer bundled with one Large Double Walled Glass tea cup for a special price.
Stylish glass cup which keeps tea hot and does not burn your fingers.
Tokoname clay Yuzamashi which can be used as a Gong Dao Bei (pitcher) made by renowned artist Fujita Tokuta.
Handmade egg shaped Jianshui clay cup with Mei Leaf Blue & Yellow square design. Perfect for the Dragon Egg and Dome Jianshui teapots.
Our perfect Ru Yao porcelain tea cup which reveals a beautiful cracked glaze as you drink.
Brew tea directly in your cup with this glass tea mug. Perfect for solo Western style brewing.
Handcrafted Chawan in two different colours for the must luxurious matcha experience.
We think you’ll love:
Long Jing - Dragonwell
First flush, pre-qing-ming Long Jing picked on 8th March from 40-year-old bushes of the small leaf variety. Sweet adzuki beans, lemon shortbread and palmier.
Organic Oolong processed in low oxygen to increase GABA to 200mg per 100g. Summer rain, apricot jam, wet wood and chestnut honey.
Tong Mu Zhengshan Xiaozhong
An unsmoked Lapsang that shows the true depth of flavour of this famous tea. Dark cocoa, charred bourbon casks and rambutan.