Brew Gong Fu style in a desktop format. The perfect way to brew at the office or at home without a tea tray.
A very small Gaiwan which is perfect for solo brews and horizontal tea sampling. A great way to brew rich tea without using many tea leaves.
Natural Bamboo charcoal made from five-year-old, high mountain bamboo which has been roasted at high temperature. Excellent for purifying and softening water or removing odours during tea storage.
All glass Gong Fu brewer for a minimalist tea session. Perfect for desktop brewing and particularly suited to White, Green and Black tea.
Pale blue De Hua porcelain Gaiwan with supreme pouring, balance and design.
Stainless steel brewing basket for easily brewing any loose leaf tea and tisanes. Can also be used as a tea strainer.
Fabulous 125ml half-handmade pot made from Benshan Lüni clay from No.4 Mine Huang Long Shan. Incredible tea transformation.
The most simple and easy way to Gong Fu Brew by yourself - one Gaiwan, one cup and off you go
The essential Glass pot for all Gong Fu teaheads
Limited Edition 100ml White porcelain Gaiwan printed with the #TeaHunter artwork. The perfect size for solo or small sessions and horizontal tastings.
Textured, tactile and balanced 125ml Jianshui Pot with a supremely fast pour. Fully handmade.
Sleek and stylish 130ml Gaiwan made from fine pottery and glazed with a bronze and gold brushed ridged finish.
Custom-designed teapot perfect for solo and small group brewing with an extra arc to stop the lid from falling. 450ml
Handmade Nixing clay gaiwan engraved with the 'Fortune' character and featuring an easy pour filter. Approx130ml.
The perfect glass gaiwan! Thick glass to prevent burning fingers and textured to beautifully show off your tea. Approx 130ml
Gorgeous 110ml half-handmade pot made from private collection Benshan Lüni clay from No.4 Mine Huang Long Shan. Excellent tea transformation.
Simple, classy and unique Dehua 100ml Gaiwan with a vintage pink glaze.
Unique clay Gaiwan made from excellent Yixing Zisha. Handcrafted in Jingdezhen. 120ml approx
Hand-crafted Jingdezhen porcelain Gaiwan with Song Dynasty Purple Iron glaze. Approx 100ml
Handmade Dehua Porcelain Gaiwan with sandy tan tones. 110ml
Handmade Nxing Qinzhou clay pot with a contoured and rounded silhouette. Approx 150ml.
Beautifullly speckled Yixing Di Cao Qing Zini pot made in a pomelo shape. Approx 145ml
An easy-pour gaiwan with holes in the lid for simple brewing. Speckled glaze and a toadhead character! 130ml
Fully Handmade Chaozhou Clay Pot by Master Wu studios with a stalk top. 110ml
Fully Handmade Barrel Shaped Chaozhou Clay Pot by Master Wu studios. 100ml
Impressive, tall, dragon egg pot, half-handmade from Yixing DHP Zhuni. 130ml
Fully handmade Jianshui Zitao 150ml clay pot with our exclusive Dongba 'Tea' Design
Dumpling shaped Fully Handmade Chaozhou Clay Pot by Master Wu studios. 130ml
Unique and eye-catching 100ml Gaiwan made in Jingdezhen from beige glaze Ru Yao porcelain. This Gaiwan will create beautiful tea-stained craquelure as you use and is suitable for all tea types.
Mogake seaweed fired Tokoname Kyusu with a deep bowl profile. 240ml approx.
Exclusive Yixing Zini clay Gaiwan with excellent performance. Handcrafted in Jingdezhen. 150ml
Fully handmade 70ml Chaozhou clay pot from Master Wu studios. Rounded and chubby with a delicate arching spout and smooth pour.
Gloriously stylish red clay Kyusu with playful dimpled markings. Approx 240ml.
The essential fine mesh stainless steel filter for all Gong Fu brewing.
Handmade Cup and Gaiwan Set made by Petr Jurnicek. The perfect treat for solo sessions.100ml
Handmade Gaiwan and Cup with unique green crystalline glaze. Made by artist Petr Jurnicek.
Wood- fired Tenmoku styled Gaiwan handmade by Czech potter. 100ml.
Heijinsha Zini Xishi
Black Yixing Wuhui Zini clay pot in the timeless Xishi style. 100ml
Sublime handcrafted Benshan Lüni pot with dragon engraving. 115ml
Adorable styling and unique texture in a 90ml pot made from Jiangponi clay. 90ml
Original shape, fully handmade Chaozhou red clay pot with exemplary detail and aesthetics. 120ml
Elegant and timeless simplicity with lyrical flourishes. A pot fit for a Monk. 150ml
Half-handmade Porcelain pot with blue grey and scorched brown glaze. 180ml
Delightful Zhuni Yixing pot with a unique tall silhouette. Perfect for solo sessions. Approx 75ml.
A collaboration between Master Wu and Mei Leaf to create an EXCLUSIVE design 100ml Chaouzhou clay pot - the Lantern.
A delightfully elegant 'Beauty Shoulder' Yixing pot made from Huang Long Shan Zini clay. Approx 110ml
Individually handmade Qinzhou Nixing Clay pot in the Pan Hu style. Approx 150ml.
Fully handmade Barrel shape 100ml Chazhou clay pot from Zhang studios.
Fully handmade hammered side-handle Xishi shaped pot made from pure silver and copper layers.
Gyokko Yohen Kyusu made from mineral rich Tokoname clay. Handmade in Tokoname by master potters.
Master Wu studios fully handmade Chaozhou clay pot made to the highest craftsmanship. Pear shape. 110ml.
Beautiful handmade 130ml Tokoname Kyusu with a barrel-shaped chamber for versatile brewing
Delightful 70ml pot, fully handmade from Chaozhou red clay - another stellar pot from the studios of Master Wu.
Dehua porcelain Gong Fu size 150ml teapot perfect for all tea types.
Highly polished Shudei clay Kyusu with individual Mogake pattern made by draping seaweed over the Kyusu before firing. 180ml approx.
Qinzhou Clay Pot
Individually handmade Qin Zhou Nixing Clay pot in the Xishi style. Approx 120ml capacity.
Fully handmade Jianshui Zitao 150ml clay pot with our exclusive 'Hui' Design.
Pan Hu shape, half-handmade Yixing Teapot made from Zini clay with excellent transformative effects. Approx 110ml.
Hand-crafted Kyusu from Tokoname with individual burnished rings carved into the body, giving a rich textured feel in the hands. Approx 210ml.
The best way to brew Gyokuro. Heavyweight Tokoname Clay Shibo with Sakura hand-engraving.
Half-handmade Yixing Zini Zisha pot made from clay with excellent rounding properties. Wide mouth for easy loading and cleaning. Approx 100ml.
Uniquely textured, entirely handmade Old Duanni Xishi pot which has been double-fired at high temperatures. Approx 120ml.
Transformative authentic Yixing Duanni clay pot. Half-handmade in the playful dragon egg style. 115ml
Striking half-burnished Shiboridashi totally handmade for Gyokuro brewing perfection. Approx 90ml to rim.
Bold and modern-shaped Yixing Zini pot with excellent performance. 125ml.
Fully handmade and hand painted Yixing Zini Clay pot made by artists in Jingdezhen with unique curvaceous styling. Approx 180ml.
Fully handmade 110ml Chaozhou Clay pot from Master Wu studios with a playful sophistication.
Unique Pomelo skin textured Si Ting Chaozhou clay pot fully handmade in Master Wu studios. 110ml
Tall profile metallic glazed pot with silver plated spout and top and unglazed Kaolin inside to soften tea. 160ml
A breath taking wood fired pot with a secretive glaze technique. Handmade by Master Li.
Stunning fully handmade Ruyao porcelain Gaiwan with mother-of-pearl and Daqi Lacquer technique.
Pumpkin design Ru Yao Porcelain pot, perfect for larger Gong Fu sessions or more informal brews. 200ml
A super-cute kyusu with playful curves. 260ml approx
A textured and tactile, handmade Kyusu made with Shudei (red) clay.
Polished and Mogake adorned 200ml Kyusu with a ridged cauldron profile.
Unique bowl to straight edged profile Tokoname Kyusu with burnished firing. 240ml
Stylish low-profile Tokoname clay kusu with jumping knife pattern. 140ml.
We think you’ll love:
Taiwanese Oolong processed in low oxygen to increase GABA to 200mg per 100g. Summer rain, apricot jam, wet wood and chestnut honey.
2008 Bai Mu Dan and Shou Mei
The legendary Jade Star ship has arrived with our 9th Edition. Exclusive blend of 2008 Fuding White tea. Apricot danish pastry, ice wine, rum soaked raisins, summer forests, hot pavements and macerated strawberries.
2015 Fuding Shou Mei
Aged 2015 Fuding white from 45 year old seed grown bushes. Cooked strawberries, pannacotta, summer forests, date syrup and mountain herbs.
Uji Saemidori Matcha
Pinnacle Matcha from Uji family with long history of Matcha production. Creamy umami, chocolate and roasted almonds, soft bitters, green melon and lotus flower.
