Timeless shape Gong Fu cup for perfect sipping with a silky, green, speckled glaze
Textured and tactile Sake cups - perfect for drinking tea.
The perfect way to store your tea. Stackable tins which have been designed to keep your tea organised easily.
Ultra-versatile Gong Fu Tea Bowl and Tray. Can be used as a standalone brewing station, pot stand and rinse bowl. Small footprint for convenient desktop brewing.
Add some fun and style to your tea sessions with a highly absorbent, luxury towel with illustrations of the Gaiwan styles.
Stainless steel brewing basket for easily brewing any loose leaf tea and tisanes. Can also be used as a tea strainer.
Larger, thermally insulated Gong Dao Bei with an immaculate pour. Approx 320ml to rim.
Exclusive and limited edition Chabu for styling up your tea sessions. Double-sided - one side plain the other has our 'Bird Court' design.
Jade green porcelain cup with craquelure glaze which changes over time.
Low profile 45ml Ru Yao porcelain cup with soft vertical ridges and six curved rims.
A wonderful character to join you on your sessions. This big mouth frog loves to drink tea and hold tea tools
Luxury Matcha set in a cushioned, custom swaddle bag. Everything that you need to make pinnacle Matcha.
Solid bamboo, curved corner tea inspection tray for breaking up cakes and observing your loose leaves.
This is our ideal shape and size chawan for making up our Matcha. The charcoal black colour makes a dramatic contrast with the emerald green.
Fully handmade Jianshui clay cups featuring the 'Jumping Knife' texture.
Chunky and stylish 75ml Jianshui clay cup with a tree bark textured pattern.
Minimal yet bold Sake cups perfect for drinking tea.
Uniquely styled Cha Ze scoop made from cream Ru Yao porcelain.
Gyokko Yohen Kyusu made from mineral rich Tokoname clay. Handmade in Tokoname by master potters.
Beautiful handmade 130ml Tokoname Kyusu with a barrel-shaped chamber for versatile brewing
Handmade Tokoname black clay Kyusu with a Fire red spot of glaze for a uniquely bold aesthetic. Approx 290ml.
Mineral rich red clay Kyusu with a timeless pattern of grooves. Handmade in Tokoname by master potters. Approx 280ml.
Tokoname clay Kyusu made using Mogake method to make each one totally unique. Handmade in Tokoname by master potters. Approx 280ml.
Beautifully mottled, part-glazed Kyusu with a unique tactile and visual quality. Approx 360ml.
Natural Bamboo charcoal made from five-year-old, high mountain bamboo which has been roasted at high temperature. Excellent for purifying and softening water or removing odours during tea storage.
Wood-fired Jingdezhen porcelain cup with individual and organic patterns created by the wood-fire kiln.
A very special tea tray - fully handmade Gong Fu Cha Pan crafted from Walnut and epoxy resin. Each one is totally unique and produced entirely by hand by Marek in Poland.
Sleek, functional and beautiful Bamboo Cha Ze with matching tea pick and scoop.
Stylish tea cup with timeless indigo on white design
Stylish, unique and functional glass teapot for bigger brews with a removable filter. Approx 700ml.
Handpainted Jingdezhen porcelain cup with craquelure glaze.
Handmade Tokoname Kyusu fired to purple shade. A rounded bowl shape with a dipped lid for alluring aesthetics. Approx 260ml.
Striking half-burnished Shiboridashi totally handmade for Gyokuro brewing perfection. Approx 90ml to rim.
Unique, beautiful and highly functional 'Cha Ze' Tea Scoop with accurate weighing function and a smooth slide for your leaves.
A flat bottom and low profile 150-200ml Kyusu handmade by Master Kamimura in Tokoname and decorated with Mogake pattern
Hand crafted 200ml Tokoname Shudei Clay Kyusu with immaculate detail and textures.
Highly polished Shudei clay Kyusu with individual Mogake pattern made by draping seaweed over the Kyusu before firing.
The best way to brew Gyokuro. Heavyweight Tokoname Clay Shibo with Sakura hand-engraving.
We think you’ll love:
The essential Glass pot for all Gong Fu teaheads
De Hua Porcelain Gong Dao Bei. Sleek, light blue fairness cup for your Gong Fu sessions.
The perfect way to store your tea. Stackable tins which have been designed to keep your tea organised easily.
A classic cup traditionally for Chaozhou style brewing but suits any tasting session.
