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    Instantly became my favorite chawan! Just the right size, works for smaller hands, a subtle copper sheen, and wonderful feel. You want to hold it even after the matcha is drunk.

Gorgeous, individually dipped glaze Chawan with a shimmering bronzed surface.

The deep colour of this Chawan contrasts beautifully with Matcha to enhance the vibrancy of your session. The metallic shimmer of the glaze adds an understated bling to the aesthetics while keeping the aesthetic tradtional and antique.

The shape of this Chawan is perfect to show off your whisking skills. It is rounded to ensure smooth whisking without missing any pockets of Matcha powder.

In the hands the Chawan is comforting and gently textured with a rim ideal for sipping your Matcha creations.

This Chawan is also ideal for simple bowl-brewing of loose leaf tea.

NOTE: These are all individually glazed Chawans with little bumps and textures which are part of its charm.

We think you’ll love:

Chashaku

Elegant Chashaku scoop for easy and mess free Matcha preparation.

Chasen

A hundred prong handmade Chasen whisk for whipping up a frothy Matcha with a rich crema.

Tenryu Tsuyuhikari Matcha

Masterful 30-day-shaded, single cultivar Matcha from Tenryu. Whipped cream, chocolate oat milk, umami broth, pecan butter, galia melon and orchids.

Uji Saemidori Matcha

Pinnacle Matcha from Uji family with long history of Matcha production. Creamy umami, chocolate and roasted almonds, soft bitters, green melon and lotus flower.

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