A delightful, rounded yuzamashi (vessel used to cool down boiling water to prepare it for Green tea brewing). This can be used as a Gong Dao Bei and with a 350ml capacity can handle even your slightly larger Gong Fu teapots and Gaiwans.
This piece is handmade by Tokoname artist Fujita Tokuta in his signature style of a grey base with metallic natural glaze from firing.
Gyokko Yohen Kyusu made from mineral rich Tokoname clay. Handmade in Tokoname by master potters.
A classic cup traditionally for Chaozhou style brewing but suits any tasting session.
Brew Gong Fu style in a desktop format. The perfect way to brew at the office or at home without a tea tray.
Ultra-versatile Gong Fu Tea Bowl and Tray. Can be used as a standalone brewing station, pot stand and rinse bowl. Small footprint for convenient desktop brewing.
