Sour Sap

Very green TGY with distinct white floral notes that remind me of magnolia and spring time. A creamy yoghurt like sourness makes it very refreshing.

Good. Some greens, jasmine flowers and buttery roundness finished by a hint of sour apricots. I am not an all out fan of TGY and gravitate towards heavier roasts but I like this one.

This has that floral TGY initial taste but moves into a slightly dry and mouth-puckering astringency. Perfect combo for a ‘sour’ TGY

Refreshing, fragrant, interesting.

Unmistakably a TGY, wonderfully floral, but with those sour yoghurt notes. I'm getting the watermelon rind association as well!

Lovely summer tea, so light and refreshing. I enjoy it as a cold brew a lot!

Greek yoghurt and melon. Mild green vegetables and pine resin. Creamy and medium thickness

Very lovely

Artichoke, pine needles, cedar, Greek yogurt, unripe banana, basmati rice, cashew milk, magnolia.

My first dive into Oolong tea, a pleasing transition from vegetal to a mild mango finish.

Sweet peas with creme fraiche and delicate white floral notes. A very green-flavored TGY.

Summer meadow and bramble leaf moving to intense fruity green mango and melon with definite coconut ice cream creaminess. Excellent long finish.

Interesting very distinct sour cream and buttermilk sours, with typical TGY greenness and florals.

A sourness punch, very resinous, plain yogurt, green mango, flowers, coconut, lemon

Melon and flowers, Smooth with a sweet, tangy taste very refreshing

Slightly tangy, delicate and robust taste. Flowery, creamy and slightly green.

Soft and syrupy with a mix of creaminess with sweet and sour tang. Absolutely love the mouthfeel of this tea!

Tangy like a granny smith apple! Floral and aromatic.

Sweet and sour, green grapes, chickpeas, sweet cream vegetality, a mix of pear and apple, yoghurt with lime

Creamy. Interesting taste of buttery new potatoes. Notes of peach and apple.