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    Blooms beautifully and works great. Always achieve the froth I want.

You haven't tasted the full richness of matcha until you whisked it with an authentic bamboo matcha whisk (Chasen). All of our matcha sets come with a handmade bamboo whisk included as standard for a truly authentic experience and perfect froth.

Carved from a single piece of bamboo. Our handmade whisk features 100 intricate prongs. That's the best number for making velvety froth. This tool is rightly regarded in Japan as the most important utensil in the preparation of matcha due to its ability to efficiently transform the powder into a creamy, frothy brew with that legendary umami taste. Watch your chasen 'bloom' as the bamboo tines bend outwards after repeated use.

After use, rinse with water and dry upside down.

We think you’ll love:

Matcha dusted Genmaicha. Soy sauce covered rice crackers and fresh cut green grass with a rich umami savoury sweetness.

Chashaku

Elegant Chashaku scoop for easy and mess free Matcha preparation.

Uji Saemidori Matcha

Pinnacle Matcha from Uji family with long history of Matcha production. Creamy umami, chocolate and roasted almonds, soft bitters, green melon and lotus flower.

Tenryu Tsuyuhikari Matcha

Masterful 30-day-shaded, single cultivar Matcha from Tenryu. Whipped cream, chocolate oat milk, umami broth, pecan butter, galia melon and orchids.

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